Baja Fish Tacos
SeafoodClassicMedium

Baja Fish Tacos

4.8(110 reviews)

A gorgeous seafood classic that brings the ocean's best flavors straight to your plate.

Prep Time

10 mins

Cook Time

45 mins

Total Time

55 mins

Ingredients

Servings6
White fish
Flour tortillas
Cabbage slaw
Sour cream
Lime juice
Chipotle powder

Step-by-Step Instructions

1

Step 1

Gather and prep all ingredients. Finely chop garlic, onions, and any fresh herbs required for the recipe.

2

Step 2

Heat a splash of olive oil in a skillet over medium heat. Add the primary ingredients and cook, stirring occasionally, until softened and lightly browned.

3

Step 3

Add the remaining core ingredients (White fish, Flour tortillas, Cabbage slaw) into the pan. Stir well to combine, turning down the heat slightly to avoid burning.

4

Step 4

Add a final pat of butter or squeeze of fresh lemon juice. Simmer or sear for another 2-3 minutes until the sauce thickens and the main protein is fully cooked.

5

Step 5

Remove from heat. Garnish with lime wedges, fresh cilantro, sour cream, and a splash of your favorite hot salsa. Serve immediately while hot and enjoy!

Nutritional Profile

Calculated value per serving. Standard values based on standard culinary guidelines.

Energy Calories

428 kcal

🔥
Protein36g
Carbs13g
Fat27g

Recipe Specs

Yield Servings6 people
Cooking SkillMedium
Category TagSeafood
ThemeClassic

Dietary Tags

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