Garlic Butter Baked Salmon
SeafoodClassicMedium

Garlic Butter Baked Salmon

4.8(150 reviews)

Fresh, delicate seafood prepared with butter, garlic, and citrus. Elegant, light, and delicious.

Prep Time

20 mins

Cook Time

30 mins

Total Time

50 mins

Ingredients

Servings6
Salmon fillets
Butter
Garlic
Lemon
Parsley
Salt
Black pepper

Step-by-Step Instructions

1

Step 1

Preheat your oven to 375°F (190°C). Grease or line your baking dish or sheet with parchment paper.

2

Step 2

Heat a splash of olive oil in a skillet over medium heat. Add the primary ingredients and cook, stirring occasionally, until softened and lightly browned.

3

Step 3

Coat the seasoned protein in the glaze, butter, or herb mixture. Place on a roasting rack or baking sheet, tucking in any garlic or lemon slices.

4

Step 4

Transfer the mixture to your prepared baking pan or sheet. Bake in the preheated oven for 10-12 minutes until golden-brown or baked through.

5

Step 5

Remove from heat. Garnish with fresh herbs (like basil, parsley, or cilantro) and a sprinkle of grated cheese or sea salt. Serve immediately while hot and enjoy!

Nutritional Profile

Calculated value per serving. Standard values based on standard culinary guidelines.

Energy Calories

252 kcal

🔥
Protein27g
Carbs10g
Fat6g

Recipe Specs

Yield Servings6 people
Cooking SkillMedium
Category TagSeafood
ThemeClassic

Dietary Tags

VegetarianGluten-FreeKeto

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