Stuffed Squid
Squid & OctopusSeafoodMedium

Stuffed Squid

4.5(147 reviews)

Packed with delicate seafood notes, garlic, herbs, and citrus. Elegant, quick, and restaurant-quality.

Prep Time

20 mins

Cook Time

15 mins

Total Time

35 mins

Ingredients

Servings6
Squid tubes
Breadcrumbs
Garlic
Parsley
Parmesan
Olive oil
Tomato sauce

Step-by-Step Instructions

1

Step 1

Rinse the fresh seafood under cold running water and pat dry thoroughly with paper towels. Mince garlic, chop fresh herbs, and slice lemon wedges.

2

Step 2

Season the seafood generously on all sides with salt, fresh black pepper, and your chosen spices (e.g. paprika, Old Bay, or cajun seasoning).

3

Step 3

Heat olive oil and butter in a heavy skillet over medium-high heat (or preheat the grill/oven).

4

Step 4

Add the seasoned seafood to the pan. Sear fish for 4-5 minutes per side, or cook shrimp and scallops for 2-3 minutes per side until opaque and cooked through.

5

Step 5

Finish with a squeeze of fresh lemon juice and a sprinkle of chopped fresh parsley or cilantro. Serve hot immediately with your favorite sides!

Nutritional Profile

Calculated value per serving. Standard values based on standard culinary guidelines.

Energy Calories

374 kcal

🔥
Protein28g
Carbs5g
Fat18g

Recipe Specs

Yield Servings6 people
Cooking SkillMedium
Category TagSquid & Octopus
ThemeSeafood

Dietary Tags

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