A refreshing and thirst-quenching drink. This recipe for Indian Jal Jeera is quick to whip up and absolutely delicious.
Instructions
- Gather all ingredients. For cold drinks, chill glasses beforehand. Wash and slice fresh fruits or garnishes.
- Combine ingredients in a cocktail shaker filled with ice, or stir them directly inside a serving pitcher.
- Stir or shake vigorously for 15-20 seconds to blend the flavors and thoroughly chill the liquid.
- Pour or strain the mixture into serving glasses filled with fresh ice cubes or crushed ice.
- Garnish with a slice of fresh fruit, a sprig of fresh mint, or whipped cream. Serve immediately and enjoy!