Appetizers

Buffalo Chicken Wings

Name: Buffalo Chicken Wings
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit Chicken wings; 1 unit Hot sauce; 1 unit Butter; 1 unit Garlic powder; 1 unit Celery; 1 unit Blue cheese dressing

Impress your guests with this elegant yet simple appetizer. A beautiful combination of colors and textures.

Chef Chef Hsin-I

Prep Time 20 mins

Cook Time 25 mins

Servings 4 portions

Cooking Steps

Step 1

Wash and prepare all fresh ingredients. Chop vegetables and measure out your dressing/seasonings.

Step 2

Heat a splash of olive oil in a skillet over medium heat. Add the primary ingredients and cook, stirring occasionally, until softened and lightly browned.

Step 3

Add the remaining core ingredients (Chicken wings, Hot sauce, Butter) into the pan. Stir well to combine, turning down the heat slightly to avoid burning.

Step 4

Toss all ingredients together in a large serving bowl. Drizzle with olive oil, lime juice, or the prepared vinaigrette, and toss gently to coat evenly.

Step 5

Remove from heat. Garnish with fresh herbs (like basil, parsley, or cilantro) and a sprinkle of grated cheese or sea salt. Serve immediately while hot and enjoy!

Ingredients & Portions

Ingredients

Click to cross off as you prep

📖 Culinary Journey & Secrets

Impress your guests with this elegant yet simple appetizer. A beautiful combination of colors and textures.

Instructions

Wash and prepare all fresh ingredients. Chop vegetables and measure out your dressing/seasonings.
Heat a splash of olive oil in a skillet over medium heat. Add the primary ingredients and cook, stirring occasionally, until softened and lightly browned.
Add the remaining core ingredients (Chicken wings, Hot sauce, Butter) into the pan. Stir well to combine, turning down the heat slightly to avoid burning.
Toss all ingredients together in a large serving bowl. Drizzle with olive oil, lime juice, or the prepared vinaigrette, and toss gently to coat evenly.
Remove from heat. Garnish with fresh herbs (like basil, parsley, or cilantro) and a sprinkle of grated cheese or sea salt. Serve immediately while hot and enjoy!