Classic Tuna Salad Sandwich
FishSeafoodEasy

Classic Tuna Salad Sandwich

4.7(115 reviews)

Packed with delicate seafood notes, garlic, herbs, and citrus. Elegant, quick, and restaurant-quality.

Prep Time

15 mins

Cook Time

5 mins

Total Time

20 mins

Ingredients

Servings4
Canned tuna
Mayonnaise
Celery
Red onion
Lemon juice
Bread
Lettuce

Step-by-Step Instructions

1

Step 1

Rinse the fresh seafood under cold running water and pat dry thoroughly with paper towels. Mince garlic, chop fresh herbs, and slice lemon wedges.

2

Step 2

Season the seafood generously on all sides with salt, fresh black pepper, and your chosen spices (e.g. paprika, Old Bay, or cajun seasoning).

3

Step 3

Heat olive oil and butter in a heavy skillet over medium-high heat (or preheat the grill/oven).

4

Step 4

Add the seasoned seafood to the pan. Sear fish for 4-5 minutes per side, or cook shrimp and scallops for 2-3 minutes per side until opaque and cooked through.

5

Step 5

Finish with a squeeze of fresh lemon juice and a sprinkle of chopped fresh parsley or cilantro. Serve hot immediately with your favorite sides!

Nutritional Profile

Calculated value per serving. Standard values based on standard culinary guidelines.

Energy Calories

304 kcal

🔥
Protein19g
Carbs2g
Fat6g

Recipe Specs

Yield Servings4 people
Cooking SkillEasy
Category TagFish
ThemeSeafood

Dietary Tags

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